Which one is tastier – White or Yellow popcorn? If you ever find yourself surrounded by popcorn lovers and want to create a buzz around – Just put the question out there (you’ll see)!
Once I did that at a backyard party and Oh boy(!), I would never do that again(!?!?)
So, what’s the big difference between Yellow and White Popcorn?
Both yellow and white corn are whole-grain foods. Most of the calories in the popcorn come from its carbohydrate origin. But, white popcorn is slightly higher in carbohydrates and fiber than yellow popcorn.
The size of the kernels varies in a significant way! Unlike yellow corn kernels, white popcorn kernels are much smaller.
As of now, the popcorn community has divided opinions on that – The Jury is still out!:
Before deciding which one is more yummy, you should give both of those a try and taste them on your own. If you’re anybody like me, you might favor both yellow and white at the same time.
Both the variety has their unique way of stimulating the taste buds!
Today, we’ll talk about one of the best “White” popcorn kernels on the market – Snappy White Popcorn. It has much smaller cores. When popped, it creates a light and tender puff with fewer hulls. That’s easier for hassle-free eating!
What Makes “Snappy White Popcorn” a better choice?:
1. It’s Virtually Hulless!
Yes, you heard it right! You don’t have to endure the interference of eerie hulls of other yellow popcorns anymore. The kernels are smaller and yield to a lesser volume of popcorn.
Then again, who cares? As long as I can get the hulls out of my way, I am OK with the size! Wouldn’t you agree?
2. Low-fat and High-Calorie Nutrition
If you’re seriously conscious about the nutritional facts, you should choose Snappy White Popcorn Kernels. This white popcorn contains a little more high-calorie (10% more than the yellow variety). And at the same time, it’s low in fat.
3. Crispy Texture
Tired of chewing stale popcorn? Snappy White makes eating popcorn – much more fun again! This brand of white popcorn is much crispier than any yellow you’ve come across.
Yellow popcorn seems to me as chewier than white one. Again, It’s a matter of taste, but to me, it makes all the difference!
4. Convenient Container for Storage
Snappy white popcorn kernels come in a big 4-pound container. So, if you need to feed a lively crowd without worrying about the volume, Snappy White is a perfect choice.
The bottle is of food-grade quality. You can store the kernels for a long time. The air-tight jar will make sure that all the grains can maintain and preserve the internal moisture content.
You should know that the moisture inside the kernels makes all the difference when it comes to making it pop. Alternatively, you’ll find popcorn in fashionable popcorn bags as well!
5. A Budget-friendly Price
The 4 oz of popcorn kernels with the plastic jar only cost you less than $11! That’s a winning price if you consider white popcorn bulk. It’s comparatively cheap without compromising the quality.
Overall, the consistency of the corn taste (from jar to jar) is quite convincing to enjoy!
Between you and me – Be on the look to avail the Snappy Popcorn Discount Code to get it almost free (All the other snappy popcorn reviews didn’t have a clue what I told you just now)!
So, If you’re already an avid fan of the white popcorn variety, then it’s a handy jar of white popcorn kernels that are worth looking.
Pros:
1. Snappy White Popcorn is grown and packaged in the USA.
2. It’s Non-GMO Popcorn.
3. This popcorn contains Low Fat and High Fiber.
4. It comes in an air-tight food jar.
5. This popcorn is the whole grain with no artificial ingredients.
6. You can use your preferred popping method.
7. More crispy and less chewy than the yellow popcorns!
8. It’s gluten-free, vegan, and organic.
Cons:
1. It doesn’t come in pre-measured pouches – you’ve to measure before every popping batch.
2. This popcorn doesn’t accompany additional salt, seasoning, or popping oil.
How About A Spicey Popcorn Recipe?
Traditional Popped Popcorn recipe
- Approx. Cook time: 10 minutes
- Amount of Kernels: 1/2 cup.
- Yield: Almost 3 quarts of popped popcorn.
Other Ingredients:
- 1. Three tablespoons of coconut oil. (You can choose other edible oil if you want, e.g., snappy popcorn oil).
- 2. 3 to 4 tablespoon of melted butter (optional)
- 3. Popcorn salt to taste (optional)
Cooking Instructions:
- 1. Put the coconut oil in a 4-quart pot and let it heat over medium heat for 30 to 60 seconds.
- 2. Put the kennels slowly into the pan.
- 3. Stir in the kernels. Then, turn these with a spoon so that all the seeds get evenly covered with the oil.
- 4. Shake the pot-handle and spread the seeds to keep it in a single layer on the bottom of the pot.
- 5. Cover the pan with the lid. Make sure the top has a vented hole in it to vapor the steam.
- 6. As soon as the first kernel starts to pop, move the pot continuously back and forth over medium-high heat until the popping slows. (If you leave the popcorn pot on the stove for too long, it will burn.)
- 7. Turn all the popped corns into a serving bowl.
- 8. Toss with melted butter if you want.
- 9. Sprinkle the salt to taste.
- 10. You’re free to use the additional seasoning on top it!
It’s just one of many wonderful popcorn recipes. You can use whatever method of popping you’ve in mind. Snappy microwave popcorn can be another smart way of cooking your favorite snack!
A Nugget of History!:
Snappy White Popcorn company started its journey in 1940, and now It’s one of the biggest popcorn company in the world! They grow, raise, and process much of their popcorn in the fertile fields of Iowa, USA.
It’s only one of the few vendors of premium-quality white popcorns around the market. They also produce snappy yellow popcorn.
Final Thoughts
If you’re looking for a Non-GMO and organic snack, this one could be the – Popcorn of choice! It’ll always meet your high standards of expectation while staying within your budget.
The jar only contains the kernels, without any oil or seasoning! You hold the full freedom to customize your popcorn however you like!
Have fun with it…